Diners listening to slower music approach eating more calmly, chew their food more thoroughly, and linger longer at the table, a new study from Italy has found.
Music and Mood
We’ve all had the experience of our mood suddenly shifting when we hear a certain type of music, and scientists have repeatedly observed, confirmed, and quantified this phenomenon.The Italian investigators, led by Riccardo Migliavada, who has a doctorate in ecogastronomy, education, and society, assert that beyond its abilities to affect mood, music also has the related power to influence our behavior while eating, including our “taste perception, appetite and food choices.” They note a body of research exists showing restaurant background music affects the amount of food patrons eat, how quickly they eat it, and even how they perceive its flavor.
Tuning In to Tempo
The new study in Italy investigated the particular effects of tempo, rather than musical genre, volume, or other factors. The authors chose to isolate this component because “among the many technical variables, music tempo is one of those that seem to influence eating behavior the most, affecting the speed of eating and drinking and meal duration,” they wrote.Mr. Migliavada and his researchers randomly divided 124 subjects into two groups: one that listened to music at a fast tempo of 145 beats per minute (BPM) and another that listened to music at 85 BPM while eating focaccia bread.
They observed the subjects’ eating behaviors by analyzing video recordings of them eating, measuring their leftovers after eating, and administering a questionnaire.
Subjects listening to the faster (145 BPM) music reported feeling more “active, energetic, and enthusiastic” than those listening to slower music. Those in the slower music group reported feeling more “calm and peaceful” than subjects in the faster music group.
The investigators found that in addition to feeling more relaxed, those who listened to slower music spent more time eating and chewed their food more thoroughly than those who listened to faster music. This confirmed “the influence of musical tempo on eating behavior,” according to the researchers.
“In particular, this is the first study to report that slow-tempo music may increase the number of chews and total chewing duration,” they wrote.
Chewing, an often overlooked part of healthy eating, is an important element in digestion. It aids in nutrient assimilation and even brain health, according to the researchers.
Conversely, as music’s BPM sped up, the study subjects’ food consumption increased while the time spent eating decreased. However, there was no difference in the total amount of food eaten by the subjects in the two groups.
Chewing food more slowly and thoroughly—thus spending more time eating—affects how quickly people feel “full” or satisfied, and may be a useful strategy for weight loss.
As the researchers put it, “A longer oral transit during chewing allows the sensory properties of food to interact with sensory receptors, acting as sensory cues relevant to satiety.” Feeling satiated reduces hunger following a meal and may also prevent overeating at the next meal, they noted, leading to sustainable improved eating habits.