Healthy Frugal Lentils With a French Accent
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Healthy Frugal Lentils With a French Accent

This colorful black lentil salad is hearty and leafy.
Asian Slaw With Ginger Peanut Dressing
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Asian Slaw With Ginger Peanut Dressing

This bold, colorful Asian slaw is bursting with flavor and crunch—and with a few grocery store shortcuts, it comes together in no time.
What to Do With Oodles of Strawberries
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What to Do With Oodles of Strawberries

With an abundance of strawberries, baking this cake is a great way to celebrate the fruit.
Roasted Red Pepper Hummus
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Roasted Red Pepper Hummus

This vibrant roasted red pepper hummus is easy to make, full of flavor, and so much better than anything from a tub.
To Tofu or Not to Tofu
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To Tofu or Not to Tofu

Marinate bland tofu and get crispy, flavorful protein.

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Pesto Chicken Burger on Ciabatta Bread With Quick Coleslaw

Pesto Chicken Burger on Ciabatta Bread With Quick Coleslaw

Enjoy this tender Italian-style burger, topped with rich pesto, and served on ciabatta bread.
5 S’mores Recipes You'll Want to Try This Summer

5 S’mores Recipes You'll Want to Try This Summer

When it comes to iconic summer eats, nothing hits the sweet spot quite like a s’more.
Steak Salad With Carrot-Ginger Vinaigrette a Savory Sensation

Steak Salad With Carrot-Ginger Vinaigrette a Savory Sensation

This flavorful salad marries pan-seared skirt steak with a bright and gingery carrot vinaigrette.
Sweet With Substance: Natural Sugars That Add Flavor and Nutrition

Sweet With Substance: Natural Sugars That Add Flavor and Nutrition

Move over, white sugar—iron-rich molasses and golden raw honey come with history, minerals, and unique character.
Stuffed Shells

Stuffed Shells

There’s so much to love about our delicious Stuffed Shells recipe with both cheesy ricotta and a meat sauce filling.
Cinnamon Cider Sautéed Apples

Cinnamon Cider Sautéed Apples

These buttery sautéed apples are gently spiced and simmered in cider until meltingly tender and glossy.
Molasses Oatmeal Cookies

Molasses Oatmeal Cookies

These buttery, rich cookies get a flavor upgrade from einkorn flour, maple sugar, walnuts, and a touch of molasses.
Tart and Tasty: 5 Things You Can Do With Rhubarb

Tart and Tasty: 5 Things You Can Do With Rhubarb

Now is the time when long, vibrant stalks of rhubarb arrive in local markets, thrilling cooks and bakers with its unique flavor.