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With a quick lemon-garlic marinade and smoky flavor from the plank, this cedar plank salmon is bold, delicious, and hassle-free.

This no-bake dessert is light, creamy, and bursting with mellow, sunny lemon flavor.

A perfect salad must have a standout dressing, and the coconut turmeric dressing is liquid gold.

When it comes to a making a dinner everyone will cheer, being able to customize ingredients is a big selling point.

I’m convinced this is the best Quinoa Burger recipe; it’s so flavorful, packed with protein, and so easy to make. You won’t miss the meat!

This dark, nutty elixir made from unripe walnuts traces its origins to the ancient Celts.

In summer we crave bright and refreshing drinks to chase away the heat.

Roasted eggplant, juicy tomatoes, sweet red bell pepper, and peppery arugula come together to create a mix of vibrant textures and flavors.

Real French champagne is expensive because it is so difficult to ripen grapes properly.

Fresh, seasonal peaches are worth the year-long wait.