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Jennifer Segal
Summer Avocado Salad
Bursting with flavor, nutrition, and fresh veggies, this avocado salad tastes like summer in a bowl.
7/7/2025
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Ari LeVaux
This Grill Is on Fire: The Smoked Quartet That Never Fails
With just four ingredients, you can build a fire-kissed meal where the smoke does half the seasoning.
6/28/2025
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Ari LeVaux
The Syrup of Summer
Korea’s ancient syrup-making method turns summer surplus into a sweet syrup that transforms everything from matcha to margaritas.
6/27/2025
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Jennifer McGruther
Old-Fashioned Summer Fruit Drinks That Still Refresh Today
If you’re craving something cold, crisp, and clean, try a cherry cordial or herb-infused lemonade.
6/20/2025
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Susan D. Harris
LilyLouTay: The Southern Star Cooking Up Love, Laughter, and Biscuits
When a love story unfolds over lunch and a biscuit makes you cry, you know you’ve found Hannah Taylor.
6/18/2025
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Meghan Splawn, TheKitchn.com
How to Grill Juicy, Flavorful Chicken Breast
Finishing the cook on low heat will keep the meat flavorful and juicy.
7/26/2025
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Lauren Allen
Frozen Hot Chocolate
This Frozen Hot Chocolate recipe is my summer addiction! We blend real melted chocolate into this cool icy drink and finish it with a swirl of whipped cream.
7/26/2025
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Gretchen McKay, Pittsburgh Post-Gazette
These 5 Dynamic Recipes Will Travel Well With Your Life on the Go This Summer
Each of these five recipes is easy to pack and portion for the road.
7/25/2025
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Tribune News Service
Chicken Caprese Salad
This quick and simple meal is perfect for warm summer days.
7/24/2025
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Mary Hunt
Cleverly Delicious Ways to Use Up Leftovers
Here are some suggestions that may get your creative juices flowing to come up with your own ideas for what’s lurking in your refrigerator.
7/24/2025
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Jennifer McGruther
Scotland’s Sweetest Highland Dessert
Cranachan’s roots may go back to Highland farm kitchens, but its layered elegance makes it perfect at home on any modern menu.
7/23/2025
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Gretchen McKay, Pittsburgh Post-Gazette
Summer Berry Bars With Lemon Glaze Are Easier Than Pie
If you’re going to heat up the kitchen to make dessert, you gotta make it worth every bead of sweat that collects on your forehead.
7/23/2025
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Tribune News Service
Make Italian Pasta With a Pro When You Knead to Get Over This Phobia
There are 600 pasta shapes in Italy but the basics aren’t difficult to make.
7/22/2025
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Dan Berger
Wine Discounts
With sales of almost all wines declining, so are prices.
7/22/2025
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JeanMarie Brownson
Grilled Lamb Might Become Your New Favorite Summer Meal
Lamb is one of the meats you go to for a super special meal.
7/22/2025
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