Celebrate Father’s Day With Juicy Carnitas
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Food| By
Lynda Balslev

Celebrate Father’s Day With Juicy Carnitas

Father’s Day and the start of summer are both reasons to try this recipe.
A Modern Green Goddess
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Lynda Balslev

A Modern Green Goddess

The key to its flavor is the amount of fresh herbs.
Southern Italian Magic: The Focaccia of Bari
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Food| By
Kevin Revolinski

Southern Italian Magic: The Focaccia of Bari

Chef Francesco Mangano shares the secret to making this soft, airy Italian bread.
Chicken Satay
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Food| By
Jennifer Segal

Chicken Satay

Juicy marinated chicken skewers, grilled to perfection and served with a creamy, flavorful peanut sauce—this satay is an easy crowd-pleaser.
5 S’mores Recipes You'll Want to Try This Summer
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Food| By
Gretchen McKay, Pittsburgh Post-Gazette

5 S’mores Recipes You'll Want to Try This Summer

When it comes to iconic summer eats, nothing hits the sweet spot quite like a s’more.

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Tricks of the Taco Trade
Food| By
Ari LeVaux

Tricks of the Taco Trade

A taco with braised oxtails, melted cheese tortillas, and a mysterious green sauce won a bet for “best tacos ever.”
Mushrooms a Worthy Stand-In for Meat in This Thai Recipe
Food| By
Beth Dooley, The Minnesota Star Tribune

Mushrooms a Worthy Stand-In for Meat in This Thai Recipe

Mushrooms contain about 2 grams of protein per cup, with nine essential amino acids, making them a “complete protein.”
Certain Foods May Help Manage Hunger
Food| By
Kristen N. Smith, Environmental Nutrition

Certain Foods May Help Manage Hunger

Eat the right food and you'll stay full longer.
How to Upsize a Cake Mix That’s Too Small for the Recipe
Food| By
Mary Hunt

How to Upsize a Cake Mix That’s Too Small for the Recipe

Exact measurements matter in baking so when upsizing a cake, getting it right is crucial.
Sausage and Broccoli Rabe Sub Riffs on Philly Classic
Food| By
Gretchen McKay, Pittsburgh Post-Gazette

Sausage and Broccoli Rabe Sub Riffs on Philly Classic

This sandwich features spicy Italian sausage and other flavorful ingredients.
Dealing With Wine Snobs
Food| By
Dan Berger

Dealing With Wine Snobs

What do you say when you taste a sub-par wine?
This Beloved Seasoning Is My Favorite Way to Add Bold Flavor
Food| By
TheKitchn.com

This Beloved Seasoning Is My Favorite Way to Add Bold Flavor

A big batch of this seasoning will make your favorite protein taste amazing in a pinch.
My Cheesy Spaghetti Casserole Is the One Meal the Whole Family Loves
Food| By
Christine Gallary, TheKitchn.com

My Cheesy Spaghetti Casserole Is the One Meal the Whole Family Loves

This casserole is a meal that everyone in the family will love.
Caprese Pizza at Home? Yes, Please!
Food| By
EatingWell

Caprese Pizza at Home? Yes, Please!

This pizza can be made even better with prosciutto.
Diane’s Summer Salad—Healthy, Crunchy, and Colorful
Food| By
Diane Rossen Worthington

Diane’s Summer Salad—Healthy, Crunchy, and Colorful

In the heat of summer, all we want is a colorful salad.